This chunky pepper is most notably red, though it can also be found in yellow, dark brown, and even orange. The Carolina Reaper is a bit more fundamental in its coloring. While we know it most commonly for its brilliant reddish coloring, it can also be yellow, white, orange, purple, dark brown, and even green.Ī ghost pepper has a very unique shape that starts bulbous at the top and withers downward into a pointed tip, measuring anywhere from 2 to 3.5 inches in length and sitting close to an inch in width. The ghost pepper is a fruit that wears several different shades of color. While the Carolina Reaper is likely the sweeter of the two, don’t discount the ghost pepper, as both peppers have some surprising depth to their flavor. That’s because these peppers both take about half a minute to really kick the heat into overdrive, which allows the risky consumer to really get every note of sweetness before smoke comes out of their ears. To give you the full spectrum of their flavor, you would, unfortunately, have to try them yourself, but they do offer several similarities.īefore the walls begin to close in around you from the sudden regret of having bitten into one of these peppers, you would notice a pleasant, sweet taste. That level of heat measures up to 440 times the spice that a jalapeno can produce! TasteĬontrary to popular belief, both of these peppers have some truly incredible flavor. If you were to chew on the spiciest Carolina Reaper available, you would be munching on a snack that hits 2.2 million Scoville units. The Carolina Reaper has somehow found a way to not only beat the ghost pepper but to produce double the heat. To put this in perspective, that makes it 400 times hotter than a bottle of Tabasco! At its peak, the ghost pepper can touch 1.04 million units on the Scoville scale. To start, the ghost pepper was at one point the hottest pepper in the world. To get the most fascinating aspect of these peppers out the way, let’s talk about just how disturbingly hot these peppers can be.
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